Delicious Black Bean Burritos

Prep Time: 10 mins Cook Time: 15 mins Servings: 2 Source:

Ingredients

2 (10 inch) flour tortillas

2 tablespoons vegetable oil

1 small onion, chopped

½ red bell pepper, chopped

1 teaspoon minced garlic

1 teaspoon minced jalapeno peppers

1 (15 ounce) can black beans, rinsed and drained

3 ounces cream cheese, cubed

½ teaspoon salt

Directions

Heat oil in a 10-inch skillet over medium heat.
Add onion, bell pepper, garlic, and jalapeño; cook and stir for 2 minutes.
Stir in beans and cook until heated through, about 3 minutes.
Stir in cream cheese and salt; cook, stirring occasionally, for 2 minutes.

Warm tortillas.

Spoon filling in a line across the middle of each tortilla. Fold opposing edges of the tortilla to overlap the filling. Roll 1 of the opposing edges around the filling creating a burrito. Serve immediately.