Royal Icing with Meringue Powder

Prep Time: 10 mins Cook Time: 10 mins Servings: 48 Source:

Ingredients

4 cups sifted confectioners' sugar

6 tablespoons water

3 tablespoons meringue powder

Directions

Beat confectioners' sugar, water, and meringue powder in a large bowl with an electric mixer until soft peaks form, about 7 to 10 minutes.

Notes

Keep icing covered with plastic wrap touching the surface of the icing at all times to prevent it from drying out while you're using it.