Sesame Green Beans

Ingredients

1 tablespoon olive oil

1 tablespoon sesame seeds

1 pound fresh green beans, cut into 2 inch pieces

¼ cup chicken broth

¼ teaspoon salt

freshly ground black pepper to taste

Directions

Heat oil in a large skillet or wok over medium heat. Add sesame seeds and stir until seeds begin to darken. Add green beans; cook and stir until beans turn bright green.

Pour in chicken broth, salt, and pepper. Cover and cook until beans are tender-crisp, about 10 minutes. Uncover and cook until liquid evaporates.